Located in the heart of Clementi, Clementi 448 Market & Food Centre is a lively neighbourhood hawker centre loved by residents and food hunters alike. From smoky satay and comforting porridge to flavourful noodles and crispy rojak, this hawker hub packs plenty of satisfying local favourites under one roof.
If you are exploring the west side of Singapore for good eats, here are 10 must-try hawker stalls at Clementi 448 Market & Food Centre that deserve a spot on your food list.
1. Teo Soon Heng Cockles Fried Kway Teow (ę½®é”ŗå “é²č¤ēē²æę”ļ¼ #01-17
Char kway teow lovers often make a beeline for this stall, and for good reason. Each plate is wok-fried over high heat, giving the noodles that smoky āwok heiā aroma that fans of this dish crave. The kway teow comes slicked in a savoury dark sauce and tossed together with crunchy bean sprouts, egg and generous cockles.
The cockles are plump and juicy, adding bursts of briny sweetness to every mouthful. Portions are satisfying and the balance of savoury, smoky and slightly sweet flavours makes it a comforting classic worth queuing for.
Signature: Char Kway Teow
Operating Hours: 8:30am ā 6:00pm
Closed: Sunday
2. Chai Ho Satay (č“¢å„½ę²ē¹ļ¼ #01-10
The irresistible aroma of charcoal-grilled satay often drifts through the hawker centre, leading many diners straight to Chai Ho Satay. Their satay sticks are beautifully caramelised over open flames, producing meat that is smoky, juicy and slightly charred at the edges.
Both pork and chicken satay are well-marinated, with tender meat and little pockets of savoury fat that make each bite incredibly satisfying. Paired with a rich peanut sauce, cucumber slices and ketupat, this is the kind of nostalgic street food that keeps customers coming back.
Signature: Satay
Operating Hours: 1:00pm ā 8:00pm
Closed: Monday / Tuesday
3. Fried Carrot Cake (ēč夓ē²æļ¼ #01-45
Simple name, big flavours. This stall is widely known among regulars for its well-executed fried carrot cake that hits all the right notes. The radish cake cubes are stir-fried with eggs and preserved radish until slightly crisp on the outside while remaining soft inside.
You can choose between the white version, which is lighter and eggy, or the black version, which is tossed in a fragrant sweet dark sauce. Either way, expect a satisfying plate with good wok aroma and plenty of comforting hawker flavours.
Signature: Fried Carrot Cake
Operating Hours: 6:00am ā 2:00pm
Closed: Monday
4. Boon Kee Wanton Mee (ęč®°äŗåé¢ļ¼ #01-40
For a dependable bowl of wanton noodles, many Clementi residents turn to Boon Kee Wanton Mee. The noodles are springy and coated in a savoury sauce that pairs nicely with slices of char siew and fresh vegetables.
One standout feature here is the crispy fried shallots sprinkled on top, which add extra fragrance and texture to the dish. The wantons are plump and filled with juicy minced meat, making this bowl of noodles simple yet satisfying for breakfast or brunch.
Signature: Wanton Noodle
Operating Hours: 6:00am ā 2:30pm
Closed: Friday / Sunday
5. Hong Ji Porridge (ę“Ŗč®°ē²„åļ¼ #01-27
Nothing beats a warm bowl of Cantonese-style porridge, especially when itās cooked slowly to a silky smooth consistency like the ones at Hong Ji Porridge. The porridge base is rich and comforting, with grains broken down into a creamy texture that glides easily with every spoonful.
Popular choices include century egg with pork and other hearty combinations. Ingredients are fresh and generous, making it a comforting option whether youāre starting the day or looking for something light yet satisfying.
Signature: Cantonese Porridge
Operating Hours: 8:30am ā 6:00pm
Closed: Sunday
6. Song Fish Soup (å®é±¼ę±¤ļ¼ #01-38
Recognised by the Michelin Guide, Song Fish Soup draws steady crowds for its nourishing bowls of fish soup. The broth is light yet flavourful, simmered until it develops a natural sweetness that pairs perfectly with fresh fish slices.
Customers can choose combinations like sliced fish, fried fish or mixed options. The bowl usually comes with vegetables, tomatoes and even fried egg floss that soak up the delicious soup. Itās the kind of wholesome meal that feels both hearty and refreshing.
Signature: Fish Soup
Operating Hours: 10:00am ā 2:00pm / 5:00pm ā 8:00pm
Closed: Sunday
7. Khonkaen Thai Food #01-34
Craving Thai flavours in a hawker centre? Khonkaen Thai Food delivers authentic Thai comfort dishes that pack plenty of punch. The stall serves familiar Thai favourites cooked with fragrant herbs and bold seasonings.
Dishes such as Thai kway chap and pork leg rice stand out for their rich flavours and generous portions. Expect savoury meats, aromatic spices and the unmistakable balance of sweet, salty and spicy that defines Thai cuisine.
Signature: Thai Kway Chap / Pork Leg Rice
Operating Hours: 10:30am ā 8:00pm
Closed: Sunday
8. Ma Bo Lor Mee (åå®å¤é¢ļ¼ #01-31
Lor mee fans should not miss Ma Bo Lor Mee, a stall known for its rich and flavourful gravy. The thick braised sauce coats the noodles nicely, delivering deep savoury flavours with every bite.
One highlight is the freshly fried ingredients such as crispy fish or fritters that add texture to the dish. The stall is also known for its friendly service and efficient preparation, making it a popular stop for those craving a hearty bowl of lor mee or even their laksa.
Signature: Lor Mee / Laksa
Operating Hours: 10:30am ā 8:00pm
Closed: Sunday
9. Ji Xiang Vegetarian Food (åē„„ęē±³ē²é¢) #01-44
A nostalgic favourite among longtime residents, Ji Xiang Vegetarian Food serves old-school vegetarian dishes that many grew up eating. Their vegetarian bee hoon is simple but comforting, typically accompanied by classic meat-free sides.
The stall also offers fried spring rolls and other vegetarian delights, making it a satisfying option for those looking for a lighter meal without sacrificing flavour.
Signature: Vegetarian Bee Hoon
Operating Hours: 6:30am ā 1:30pm
Closed: Monday / Thursday / Sunday
10. Fong’s Rojak (åå°åļ¼ #01-49
Ending the list on a refreshing note is Fongās Rojak, a stall known for its flavour-packed rojak plates. Fresh fruits and vegetables such as cucumber, pineapple and jicama are tossed together with crispy dough fritters and tau pok.
Everything is coated in a thick, fragrant prawn paste sauce and topped generously with crushed peanuts. The combination of sweet, savoury and crunchy textures makes it a classic Singapore snack that never goes out of style.
Signature: Rojak
Operating Hours: 10:00am ā 8:00pm
Closed: Tuesday / Wednesday
Clementi 448 Market & Food Centre
Address:
448 Clementi Avenue 3
Singapore 120448
If youāre exploring the west side for authentic hawker food, Clementi 448 Market & Food Centre is definitely worth a visit. From smoky char kway teow and comforting porridge to classic rojak and Thai delights, the variety here ensures thereās always something delicious waiting around the corner.
