Boon Lay Place Food Village in Jurong West is a lively neighbourhood hawker centre loved by residents in the west of Singapore. From early morning breakfast crowds to dinner seekers hunting for comforting local dishes, this food village offers a wide mix of classic Singapore hawker favourites.
Here, you will find everything from springy fishball noodles and fragrant nasi lemak to rich prawn noodles and sizzling oyster omelette. Many stalls here have been serving the community for decades, building loyal followings with their consistent flavours and affordable prices.
If you ever find yourself in the west side of Singapore, here are 10 must-try hawker stalls at Boon Lay Place Food Village worth queuing for.
01. O’Kee Fishball Noodle (乌记鱼圆面) #01-138
A long queue is usually the first sign that you have arrived at the right stall. O’Kee Fishball Noodle is run by an elderly couple who have perfected their craft over the years, serving bowls of comforting fishball noodles that keep regulars coming back.
The noodles are cooked to a springy texture and tossed in a simple but fragrant mix of chilli sauce and lard oil. Each bowl comes with handmade fishballs, slices of fishcake and minced meat. The fishballs are especially enjoyable — chewy yet tender, with a natural fish flavour that stands out.
The accompanying soup is light yet flavourful, making the entire bowl satisfying without feeling heavy.
Signature: Fishball Noodles
Operating Hours:
4:30am – 11:00am
Closed on Sunday
02. Mui Tin Hiang Food Stall (美珍香食摊) #01-139
If you are craving simple home-style dishes, Mui Tin Hiang Food Stall is a comforting place to stop by. The stall offers a variety of cooked dishes that resemble hearty home-cooked meals.
One of the highlights here is the fresh steamed fish, which many regular customers order together with rice and a selection of side dishes. The food is simple, filling and satisfying, making it a popular choice among nearby residents and workers.
You can also opt for porridge paired with different dishes for a lighter meal.
Signature: Steamed Fish, Assorted Cooked Dishes
Operating Hours:
Open 24 Hours
03. Wei Sheng Food Stall (威勝) #01-131
Roasted meat lovers will find plenty to enjoy at Wei Sheng Food Stall, a stall known for its well-prepared roasted meats.
The roasted chicken here is tender and juicy, while the roasted pork offers that satisfying combination of crispy skin and savoury meat. Their roasted duck is another highlight, with aromatic meat and rich flavour that pairs well with rice.
Portions are generous and prices remain reasonable, making this stall a popular choice for a hearty meal any time of the day.
Signature: Roasted Chicken, Roasted Duck, Roasted Pork
Operating Hours:
Open 24 Hours
04. Wah Yew Food Stall (華友食摊) #01-152
For a classic Singapore breakfast favourite, Wah Yew Food Stall serves a plate of traditional wanton noodles that many regulars swear by.
The noodles are thin, springy and coated in a savoury dark sauce. Each plate comes with slices of char siew and delicate wantons served both fried and in soup.
The chilli adds a pleasant kick, tying the whole dish together nicely. It is a simple plate of noodles done right — satisfying and comforting.
Signature: Wanton Noodles
Operating Hours:
7:00am – 10:00am
Closed on Tuesday, Saturday & Sunday
05. Xiang Feng Nasi Lemak (祥凤美食椰浆饭) #01-126
Xiang Feng Nasi Lemak is one of the more popular nasi lemak stalls in the Jurong area. The fragrant coconut rice forms the base of the dish, accompanied by a variety of side dishes.
Customers can choose from items such as fish, luncheon meat, fishcake and vegetables. The highlight, however, is the stall’s signature chilli — a rich, spicy sambal that brings the entire plate together.
Friendly service and consistent flavours have helped this stall build a loyal following among nearby residents.
Signature: Nasi Lemak
Operating Hours:
7:30am – 2:30pm
Closed on Saturday
06. Da Feng Penang Hokkien Prawn Noodle (大豐檳城福建虾麺) #01-163
Prawn noodle fans should not miss Da Feng Penang Hokkien Prawn Noodle, a stall known for its robust prawn-based broth.
The soup is rich and aromatic with deep prawn flavour, creating a comforting bowl of noodles. Ingredients typically include prawns, pork slices, fishcake and crunchy pork lard that adds extra fragrance.
You can choose between the soup or dry version, both of which deliver a satisfying balance of savoury flavours.
Signature: Prawn Noodles
Operating Hours:
6:00am – 7:30pm
Closed on Thursday
07. Ghee Huat (义发) #01-111
For those craving classic hawker wok dishes, Ghee Huat is a stall worth visiting.
Their oyster omelette (orh luak) is a crowd favourite. The dish is cooked until the egg mixture turns fragrant and slightly crispy, while the oysters add bursts of seafood sweetness.
Another popular option here is the char kway teow, which carries the smoky aroma of wok hei. Simple, satisfying and full of traditional flavours.
Signature: Char Kway Teow, Fried Oyster Omelette
Operating Hours:
12:00pm – 10:00pm
Closed on Thursday
08. Kee Hiong Food Stall (奇香煮炒) #01-149
If you are visiting with family or friends, Kee Hiong Food Stall is a great place for zi char (Chinese stir-fry dishes).
The stall has been operating for over three decades and continues to attract customers with its flavourful dishes and reasonable prices. Popular choices include hotplate tofu, sambal kangkong and comforting bittergourd soup.
Their fish head curry is another standout dish, featuring fresh fish simmered in a rich and aromatic curry gravy that pairs wonderfully with rice.
Signature: Zi Char Dishes, Fish Head Curry
Operating Hours:
11:00am – 11:30pm Daily
09. Ji Xing Fish Soup (吉星) #01-151
When you are in the mood for something lighter, Ji Xing Fish Soup offers a bowl of comforting and nourishing goodness.
The soup is clean and flavourful, highlighting the natural sweetness of fresh fish slices. The fish is cooked just right — tender and not overdone.
Simple yet satisfying, this stall is especially popular among those looking for a healthier hawker meal.
Signature: Fresh Fish Soup
Operating Hours:
8:00am – 10:00pm Daily
10. Yao Heng Cooked Food Satay Bee Hoon (耀興熟食) #01-101
One of the more unique dishes you can find here is the satay bee hoon at Yao Heng Cooked Food.
The rice vermicelli is drenched in a rich satay gravy made with peanuts and spices, creating a creamy and nutty sauce that coats every strand of noodle. Ingredients like cockles, kangkong and bean sprouts add freshness and texture.
The combination of sweet, savoury and mildly spicy flavours makes this dish an enjoyable local classic.
Signature: Satay Bee Hoon
Operating Hours:
5:00pm – 11:00pm Daily
✨ Boon Lay Place Food Village remains one of Jurong West’s beloved hawker centres, where residents gather for comforting meals and authentic local flavours. Whether you are craving noodles, rice dishes or classic hawker delights, this food village offers plenty of delicious options worth exploring.
Address : 221A Boon Lay Place, Singapore 641221
