Positioned right in the heart of Marine Parade, this underrated hawker centre quietly serves up some seriously solid eats—from old-school classics to modern Japanese donburi bowls. Whether you’re a neighbourhood regular or just exploring the East, this spot deserves a proper makan trip.

Here are 13 must-try stalls you shouldn’t miss 👇

01. Neptune Hong Kong Dim Sum (海皇香港点心) #01-26

If you’re craving affordable dim sum without heading into a restaurant, this stall delivers comforting classics that hit the spot.

The har gow boasts thin, delicate skin with juicy prawns, while their siew mai packs a savoury punch. Don’t miss the crispy fried prawn dumplings—golden, crunchy, and addictive. The 凤爪 (chicken feet) is also surprisingly tender and flavourful.

It’s simple, no-frills dim sum—but done right.

Signature: Assorted Dim Sum
Operating Hours: 7:00am – 7:00pm (Closed Wed)

02. Hai Nan Xu Ji Chicken Rice（海南旭记鸡饭）#01-41

A good plate of chicken rice is all about balance—and this stall nails it.

The chicken breast is tender (not dry, not mushy), while the rice is fragrant yet not overly oily, making it dangerously easy to finish everything. The soup? Light but comforting.

Perfect if you want something satisfying without feeling overly heavy.

Signature: Chicken Rice
Operating Hours: 9:30am – 2:30pm (Closed Thu)

03. Tip Top Vegetarian (特多素食) #01-24

Vegetarian food doesn’t have to be boring—and this stall proves it.

Their vegetarian kway chap is a standout, cleverly recreating the rich flavours of the original dish using plant-based ingredients. The bee hoon is also a simple yet satisfying option.

Great for vegetarians—or anyone wanting a lighter, guilt-free meal.

Signature: Vegetarian Bee Hoon / Kway Chap
Operating Hours: 6:00am – 2:00pm (Closed Thu)

04. New World Congee（新世界粥品）#01-45

For something warm and comforting, this long-time favourite serves up silky smooth porridge done right.

The meat congee is hearty, generously filled, and seasoned just enough to let the natural flavours shine. Each bowl is thick, creamy, and incredibly satisfying.

Simple food—but executed with consistency.

Signature: Meat Congee
Operating Hours: 8:00am – 4:00pm (Closed Fri)

05. Jian Bo Tiong Bahru Shui Kueh（楗柏水粿）#01-44

A household name in Singapore, Jian Bo’s reputation is built on one thing—their perfect chye poh topping.

Their shui kueh is soft, slightly wobbly, and topped with fragrant preserved radish that’s savoury, slightly sweet, and packed with umami. The chee cheong fun is equally addictive thanks to their hae bee chilli.

Classic, nostalgic, and always satisfying.

Signature: Shui Kueh / Chee Cheong Fun
Operating Hours: 6:00am – 3:00pm (Closed Mon)

06. D’Authentic Mee Rebus #01-38

This stall focuses on one thing—and does it well.

Their mee rebus features a thick, rich gravy coating yellow noodles, paired with tau kwa, taugeh, egg, and a soft begedil. The gravy leans on the heavier side, making it a filling and hearty meal.

Perfect for those who love bold, nutty flavours.

Signature: Mee Rebus
Operating Hours: 7:00am – 2:00pm (Closed Fri)

07. Emmanuel Peranakan Cuisine #01-30

Cai fan—but with a Peranakan twist.

Expect vibrant dishes like blue pea rice, flavourful rendang, and aromatic stir-fries. The chopped chilli adds a fiery kick that elevates every bite.

Each dish carries a unique flavour profile, making this a great spot if you want variety.

Signature: Peranakan Dishes
Operating Hours: 9:00am – 3:00pm (Closed Tue / Wed)

08. Fukudon #01-48

Japanese hawker food—but done with surprising quality.

Their sous vide chicken don is tender and juicy, while the mentaiko salmon don brings rich, creamy umami. Portions are generous, and you can customise toppings for extra protein.

A little pricier than usual hawker fare—but worth it.

Signature: Sous Vide Chicken Don / Mentaiko Salmon Don
Operating Hours: 11:00am – 8:00pm Daily

09. Kun Ji Duck Rice (坤记) #01-25

Braised duck lovers, take note.

The duck here is exceptionally tender, with a rich, herbal-leaning braise that isn’t overly salty. The chilli adds a fragrant kick, while the sides—like tofu and vegetables—round out the meal nicely.

One of the better duck rice options around.

Signature: Braised Duck Rice
Operating Hours: 9:30am – 7:00pm (Closed Tue)

10. Xing Long Cooked Food（兴隆熟食）#01-20

Your classic cai fan stall—but with nostalgic flavours.

The curry chicken is old-school and comforting, while the prawn fritters are crispy and satisfying. Portions are generous, though prices run slightly higher than average.

Expect queues during peak hours.

Signature: Mixed Rice
Operating Hours: 8:00am – 8:00pm (Closed Sat)

11. Bakersmith #01-46

A hidden gem for baked goods in a hawker centre.

From Swiss rolls (black forest, pulut hitam) to apple crumble and coffee walnut bread, everything is made with quality ingredients and balanced sweetness.

Even their simple butter cakes are light, fluffy, and addictive.

Signature: Apple Crumble / Muffins / Lychee Cake
Operating Hours: 8:00am – 6:00pm Daily

12. Coffee Queen #01-01

Sometimes, all you need is a solid kopi and toast set.

This stall serves traditional kopi and teh, rich, fragrant, and paired perfectly with kaya toast. No frills—just classic local breakfast done right.

Signature: Traditional Coffee / Tea / Kaya Toast
Operating Hours: 7:00am – 6:00pm Daily

13. Hae! Mee #01-27

Prawn noodle lovers, this one’s for you.

The broth is rich, aromatic, and packed with shrimp flavour, sitting somewhere between creamy and traditional soup. Generous prawns and well-balanced seasoning make this bowl deeply satisfying.

Comfort food at its finest.

Signature: Prawn Noodles
Operating Hours: 9:00am – 8:30pm Daily