Built in the early 1970s as part of the Golden Mile Complex development, Golden Mile Food Centre has long been a favourite dining stop, started as a humble neighbourhood hawker centre slowly grew into a cult favourite for office crowds, night owls, and adventurous foodies. Today, it’s best known for its strong Thai, Teochew, Peranakan, and classic local flavours — a place where heritage recipes quietly coexist with new-age hawker energy.
1) Golden Mile Fish Porridge & Seafood Soup 黄金鱼靡和海鲜汤 (#B1-40)
A comforting bowl that keeps regulars coming back. The fish porridge is silky smooth, while the clear seafood soup is light yet naturally sweet, loaded with fresh fish slices and seafood. Perfect for any time of day.
Hours: 9:00am – 9:00pm
Price: $5 – $10
2) Ah Xiao Teochew Braised Duck 亚笑潮洲卤鸭 (#01-43)
Old-school Teochew-style braised duck with tender meat and aromatic gravy. Simple, comforting, and best enjoyed with rice or noodles.
Hours: Tue–Fri 10:30am–2pm | Sat–Sun 10:30am–1pm | Mon Closed
Price: $5 – $10
3) Fried Hokkien Prawn Mee 海南福建炒虾面 (#B1-034)
Moist, savoury Hokkien mee with prawns, pork, and a good hit of wok hei. Pair it with sambal and lime for extra punch.
Hours: Tue–Sun 8:00am–2:30pm | Mon Closed
Price: $5 – $10
4) Fried Kway Teow Mee 翠绿（上汤）炒粿条面 (No Pork No Lard)
Smoky char kway teow fried with egg, beansprouts, and dark sauce. A lighter, cleaner-tasting version without pork or lard.
Hours: Tue–Sun 9:00am–2:00pm | Mon Closed
Price: $5 – $10
5) Yew Chuan Claypot Rice 酉川砂煲饭 (#01-73)
Fragrant claypot rice with crispy scorched edges, Chinese sausage, chicken, and dark soy sauce. Worth the wait.
Hours: Mon–Fri 12pm–10pm | Sat–Sun 4pm–10pm | Thu Closed
Price: $5 – $10
6) Braise 卤之家 (#01-104)
Richly braised meats, tofu, and vegetables simmered in herbal soy gravy. Comfort food at its best.
Hours: Tue–Sun 11:00am–3:00pm | Mon Closed
Price: $5 – $10
7) Oyster Boy 蚝小子 (#01-111)
Crispy oyster cakes with soft, savoury centres. Choose original or prawn version.
Hours: Mon–Sat 11:00am–5:30pm | Sun Closed
Price: $3 per piece
8) Charlie’s Peranakan Food (#B1-30)
Well-loved for Ayam Buah Keluak and hearty Peranakan classics. Deep, complex flavours that taste like home.
Hours: Daily 11:30am – 7:30pm
Price: Ayam Buah Keluak $13 | Ayam Rendang $8
9) Ah Balling Peanut Soup 花生汤圆 (#01-75)
Warm peanut soup with handmade glutinous rice balls. Simple, nostalgic dessert.
Price: $2.20 (3 pcs)
10) Mr. Baguette (#B1-51)
Freshly baked baguettes filled with savoury or sweet fillings. A quick, fuss-free bite.
Hours:
Mon–Wed 11:30am–3:00pm
Sat–Sun 12:00pm–7:00pm
Thu & Fri Closed
Price: $5 – $10
Golden Mile Food Centre is a treasure trove of flavours, and these 10 stalls are a great place to start. For more food discoveries, visit Kopitiam.com.sg
