01. Teochew Kway Tiao Mee 潮州粿条面汤 #01-07
An early-morning gem that draws the breakfast crowd before the sun gets too harsh. Their Teochew-style kway teow mee comes with a clean, lightly sweet broth that highlights the freshness of the ingredients instead of overpowering them. Expect fish balls, minced pork, prawns and silky flat rice noodles that go down smoothly. It’s comforting, nostalgic and honest — the kind of bowl that reminds you why simple hawker food still wins hearts.
Operating Hours: 5:30am – 10:30am
Closed On: Mon / Tue / Sun
02. Loy Kee Chicken Rice & Porridge 黎记鸡饭粥品 #01-49/50
A long-standing name in Whampoa, Loy Kee serves up classic chicken rice done the traditional way. The poached chicken is tender with smooth skin, paired with fragrant rice infused with garlic and chicken essence. If you’re feeling lighter, their porridge option delivers gentle comfort with soft rice grains and savoury toppings. Balanced flavours, dependable quality and generous portions make this a solid go-to for both breakfast and lunch.
Operating Hours: 7:00am – 3:00pm
Closed On: Thu / Fri
03. 545 Whampoa Prawn Noodle 黄埔虾面 #01-39
A heritage favourite that keeps regulars returning for that robust prawn broth. The soup is simmered to extract deep seafood sweetness, giving every sip richness without being overly heavy. The dry version comes tossed in chilli and sauce, accompanied by a separate bowl of flavourful soup. Prawns are fresh, pork slices tender, and noodles springy. It’s traditional prawn mee executed with consistency and heart.
Operating Hours: 5:30am – 12:30pm
Closed On: Mon / Tue / Fri
04. Amoy St Lor Mee 厦门街卤面 #01-19
This stall serves a comforting bowl of lor mee blanketed in thick, savoury gravy. Yellow noodles are coated in a braised sauce made richer with garlic, vinegar and a dash of chilli. Toppings like braised pork, fish nuggets and ngoh hiang add texture and bite. Stir everything together and you get a bold, flavour-packed bowl that feels hearty without being overwhelming.
Operating Hours: 6:30am – 3:00pm Daily
05. Healthy Vegetarian 健康素食 #01-40
Proof that vegetarian hawker food doesn’t have to be boring. This stall offers plant-based dishes packed with flavour, from mock meats to stir-fried vegetables and noodles. Seasoning leans towards clean and balanced, making it a refreshing option among heavier hawker fare. It’s popular with early risers looking for a lighter breakfast that still satisfies. The Mushroom Noodle is highly recommended.
Operating Hours: 6:00am – 12:00pm
Closed On: Mon
06. Golden Roast 黄金烧腊 #01-81
Roast meat lovers will appreciate the glossy char siew and well-marinated roast pork here. The meats are sliced generously and served over rice or noodles, complete with savoury sauce and crunchy cucumbers. The char siew offers a balance of caramelised sweetness and smoky depth, while the roast pork delivers crisp crackling. Simple, satisfying and consistently tasty.
Operating Hours: 8:00am – 7:00pm
Closed On: Fri
07. Chuan Kee Fried Kway Teow 全记炒粿条 #01-41
A lunchtime favourite known for its smoky wok hei aroma. Flat rice noodles are stir-fried with egg, Chinese sausage, bean sprouts and cockles, resulting in a savoury, slightly charred finish. It’s not overly oily, allowing the flavours to shine through. Affordable and comforting, this plate of char kway teow proves that old-school hawker classics still reign supreme.
Operating Hours: 11:00am – 3:00pm
Closed On: Tue / Fri
08. Economical Bee Hoon 经济米粉 #01-16
A classic cai fan-style breakfast stall where you pick your favourite sides to go with soft rice vermicelli. From fried eggs and luncheon meat to vegetables and curry dishes, the variety makes it easy to customise your meal. Prices remain wallet-friendly, portions are generous, and flavours are straightforward and comforting — perfect for a fuss-free morning bite.
Operating Hours: 5:00am – 12:00pm
Closed On: Thu
09. Redhill Pork Porridge 红山猪肉粥 #01-42
If you’re craving a thick, creamy bowl of congee, this stall delivers. The porridge is slow-cooked to achieve a smooth consistency, paired with tender pork slices, meatballs and optional egg. Each spoonful feels warm and soothing, making it ideal for breakfast or a light lunch. It’s humble, hearty and satisfying without being overly seasoned.
Operating Hours: 5:30am – 1:00pm Daily
10. Simmer Soup 老火汤 #01-36
A nourishing stop for those who prefer something lighter yet flavourful. The soups are slow-boiled for hours, extracting deep flavours from herbs and meats. Whether paired with rice or enjoyed on its own, each bowl feels wholesome and comforting. Clear yet rich, these traditional soups are perfect for a midday reset.
Operating Hours: 10:30am – 7:30pm Daily
11. China Whampoa Home Made Noodle #01-24
Known for its handmade noodles, this stall serves bowls with springy texture and robust flavour. The soup version features a savoury broth topped with minced meat and vegetables, while the dry option is tossed in chilli for extra punch. The noodles have a satisfying bite, making each mouthful enjoyable from start to finish.
Operating Hours: 7:00am – 2:00pm
Closed On: Mon
12. Kim Huat Teochew Beef Noodles 金发牛肉面 #01-51
A must-visit for beef lovers. Expect tender beef slices, brisket and tendon paired with either a rich soup or flavourful dry sauce base. The broth carries depth without being too heavy, while the meat remains the star of the show. It’s hearty, bold and satisfying — a reliable choice for those craving something meaty.
Operating Hours: 9:30am – 5:00pm
Closed On: Mon
13. Mat Noh & Rose Authentic Ginger Fried Chicken Rice #01-27
Adding a twist to classic chicken rice, this stall specialises in fragrant ginger-fried chicken. The chicken is crispy on the outside yet juicy within, infused with aromatic ginger notes. Served with fluffy rice and punchy chilli sauce, it offers a slightly different but highly enjoyable take on a local favourite.
Operating Hours: 9:00am – 3:00pm
Closed On: Mon / Sun
14. Tanglin Halt A1 Carrot Cake 东陵福A1菜头粿 #01-34
An early-morning hotspot famous for both black and white carrot cake. Cubes of radish cake are wok-fried with egg and preserved radish, creating crispy edges and soft centres. The black version offers a sweeter caramelised finish, while the white highlights savoury notes. It’s simple, nostalgic and undeniably satisfying.
Operating Hours: 5:00am – 12:00pm
Closed On: Mon
